For pressing of grapes, apples, pears, berries, wine lees and more
- High juice yield with unique slit blade basket construction
- Quick and easy pressing, without electricity or muscle power
- Simply connect water hose, turn on tap and water will expand the internal rubber membrane outwards pressing the fruit against the basket
- Gentle fruit treatment maximising aroma and flavour
- Pressing in the 40L with normal mains pressure (2.5-3 bar) will generate 20 tonnes of pressing power!
- High quality materials – stainless steel pressing basket and high quality natural rubber membrane
- Larger 90L and 180L presses have optional fine filter bag for lees recovery etc
- 180L – on swiveling base for easier transport and emptying the pulp
Delivery Included within New Zealand to all cities and main towns (excludes Rural delivery).
