Micro-Oxygenation for tanks - 5 to 15 outputs
Micro-Oxygenation for tanks - expandable from 5 to 120 outputs
Recommended for high quality wines that require an elegant oak influence
Recommended for high quality wines to achieve aromatic lift and finesse
Barrel Inserts - recommended for high quality wines
All you need to repair and tighten your own barrels. Full repair kit includes coopers manual, coopers hammer, hoop driver, scraper, wedges, spikes, and reeds.
Or purchase the Hoop Driver, Hammer or Scraper separately. Freight is included nationwide. Enquire Now
For Premium White Wine Fermentation
Wine was already aged in eggshaped amphorae in ancient times. In recent years, fermentation has been tested in various forms in viticulture. Speidel has now developed a stainless steel fermenter that combines the advantages of the egg shape with the advantages of a stainless steel tank and a unique design. The Black Eye looks like a space satellite from the outside and provides a gentle and well controllable fermentation inside. Due to its unique shape, the yeast can circulate smoothly during the fermentation phase. In science it is assumed that this free circulation is an advantage for the fermentation process and thus for the entire aroma spectrum. In contrast to a concrete fermentation barrel, the Black Eye guarantees the necessary hygiene. Thanks to the perfect welding seams and the highly smooth inner walls, the fermenting chamber is also very easy to clean.
Organic Fining Aid for Juice & Wine
Recommended for all juices, musts and wines, plus cider and all kinds of fruit fermentations
Self-supporting Barrel Storage System
Conventional Barrel Storage
Constructed from the highest food grade PE and fully UV stabilized, Falland Big Tough Grape Bins are made to last against the sun’s rays and harsh elements. Unlike PVC, our bins will not become brittle and require frequent replacement.
The ultimate combination….the PE liner provides excellent flexibility, hygiene, and corrosion resistance, whilst the fully hot dip galvanized heavy duty steel frame gives it the strength, protection, and durability that is needed.
Now made by Gorilla and available throughout Australia and New Zealand through Kauri.
For sparkling, white, rosé & red wines
Plus cider and all kinds of fruit fermentation
For sparkling, white, rosé & red wines
Plus cider and all kinds of fruit fermentation
The Fermentation Egg is perfect for the fermentation of wine, beer and cider. It is made of food safe polyethylene. The smooth inner surface is very easy to clean.
Fans and devotees of the fermentation egg confirm that during fermentation process and maturation the yeast maintains in suspension longer, therefore increasing complexity.
The idea of fermentation, or ageing, in the egg shaped vessel relates back to ancient methods but with new materials. Since ancient times, beer has been placed for resting into egg-formed amphoras. Recently there have been successful products for wine in egg-formed fermentation vessels made of concrete, wood and stainless steel - and now Speidel has developed the fermentation egg made of food-safe polyethylene.
Round Tank Closed Top
Extreme tolerance towards high alcohol and high phenolic levels
Excellent for all red wines and for white wines with high alcohol
Unique Citric Acid Negative strain
Excellent for whites, rosé, Pinot Noir, Syrah and all wines where fruit purity is desired
Lowest B-glucosidase activity of all strains on the market
Excellent for all red and white wines, including sparkling wines
Freeze dried bacteria strain for low pH and high alcohol for MLF in red and white wine
Special nutrition supplement for the support of MLF bacteria metabolism
Improves bacteria metabolism and absorbs inhibitory substances
Recommended for:
Our latest offering from the heart of France. Utilising our unique location for wood seasoning, near the foot of the Massif Central Mountains, Saury MASSIF provides a value-for-money barrel with increased impact from a hotter toast - smoke/meat/char - married with the delicacy of our wood.
Available in 225L, 228L, 300L & 500L
Compact mini centrifuge with two rotor types. Speed can be adjusted to 4000 min-1 or 6000 min-1. Powerful motor for fast starting. Quick stop when the lid is opened.
LLG-uniCFUGE 2 with Universal rotor for 6 x 1.5/2.0 ml and 6 x 0.5 ml tubes and 2 times 8 x 0.2 ml PCR-stripes.
LLG-uniCFUGE 2/5 wth rotor for 4 x 5 ml tubes.
TUBES NOT INCLUDED.| Specifications | |
| Max. RCF: Max. speed: Motor: | 1200 x g and 2000 x g 4000 min-1 and 6000 min-1 brushless DC motor |
| Max. load: | 6 x 0.5/1.5/2 ml and 2 x 8-tube PCR strips (0.2 ml) or 4 x 5 ml tubes |
| Dimensions (diam. x H): | 140 x 120 mm |
| Weight: | 0.7 kg |
| Power supply: | 100 ... 240 V, 50/60 Hz |
IMPORTANT: Backorder is paid immediately through credit card. Please contact Kauri for an estimated delivery date for backorders.
Enquire Now
Recommended for all wines requiring faster oak extraction and complexity
Recommended for high quality wines that require an elegant oak influence
Recommended for all wines requiring fast oak extraction and ease of processing
Recommended for all wines requiring fast oak extraction and ease of processing
Recommended for high quality wines to achieve aromatic lift and finesse
Barrel Inserts - recommended for high quality wines
Micro-Oxygenation for barrels and tanks - single output
Micro-Oxygenation for barrels and tanks - dual output
Novel Inactive Yeast
Maturation and refreshment for all wines
Rectangular Tank Closed Top
Saury Bourgogne is an impressive Burgundian barrel offering a perfect balance of fine toast aromatics and textural finesse. Crafted exclusively with 3 year seasoned wood from a blend of centre of France forests and toasted using a large traditional Burgundy brazier, giving two very distinctive toast levels to match with your Chardonnay, Pinot Noir, Shiraz or Syrah and other wine styles as you prefer.
Saury Classic is the original barrel produced by the Saury Cooperage. First crafted in 1873, Saury Classic stays true to its origins and provides the core components that all winemaker’s desire - fruit support, structure and length, with minimal toast influence - maintaining the cooperages original philosophy to “respect le fruits”.
Available in either French or American Oak, using a fine selection of wood from the forests of central France (for French Oak) and the forests of America (for American Oak), with minimum 3 year open-air seasoning at our wood park in Brive, and a choice of traditional fire bending of staves or bending of staves through hot water immersion.
