- Custom made 1000-7000L
- TCA analysis by EXACT laboratory
- French Oak
- Specially selected 4 year seasoned wood
- 54mm initial stave thickness
- Medium or Medium Plus toast
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Located in Charente, outside of Cognac and with over 30 years dedicated solely to the design and manufacture of large oak vessels, our cooperage is well experienced in the production of wooden tanks of up to 500hL in capacity. For shipment to ANZ we offer sizes from 10-70hL, fully assembled for immediate use. Purchased mainly from state forests managed by the ONF (Office National des Forêts), all our oak is certified as PEFC. After the trees are harvested, we cut long planks of 54mm and 65mm thickness which are then naturally open air dried for a minimum of 4 years. Having discussed the exact requirements of your project (end use, choice of accessories, site constraints) our in-house design team will make a drawing following the complete specifications in conjunction with our artisan coopers. A clear description, detailed drawing and a quote are all provided for you to sign before we commence production. Once approved, the precise construction work begins.
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The top offering from Saury. Hand selected and hand crafted every step of the way. Saury Premium is made using the best French oak sourced from the finest “Haute Futaie” forests of central France and seasoned for more than three years under the perfect conditions found at the Saury cooperage, located near the foot of the Massif Central mountains. Throughout the barrel making process our master coopers hand sort and hand select each and every stave until only the best thirty staves are remaining to ensure the finest of grain and exceptional quality of wood. Saury Premium is a barrel deserving of the very best wines, providing elegance and finesse, and preserving the effort and commitment of both winemaker and viticulturist in every wine region of the world.
- Sourced from the finest forests of central France
- Extra-fine Grain
- French Oak certified origin
- 3 Year seasoning
- Fire or Immersion bending
- Medium, Medium Plus, House, Lumière, or Lumière Plus toast
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We offer great tasting American Oak barrels from the Saury Sonoma Cooperage in California. Oak is sourced and seasoned in the forests of North-East America and then toasted using our long slow toasting methods to bring out delicious aromas of dark chocolate and mocha. Our coopers finish the toasting with a higher temperature to deliver a savoury palate profile which marries perfectly with the sweetness of quality American Oak. There’s no coconut here, think vanilla, chocolate, sweet oak and spice!
- Mid-Fine Grain
- American Oak
- 3 Year seasoning
- Fire or Immersion bending
- Medium, Medium Plus, Heavy or Lumière toast
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With Stainless Steel Insert
- Pack of 10 Fermentation Bungs and Stainless Steel Inserts
- Recessed centre with hole through bung to fit stainless insert or airlock
- Stainless steel insert sits loose during fermentation to allow gas to escape without entry of foreign matter or insects
- Compress stainless steel insert to create a tight seal for maturation
- Great for primary and secondary fermentation
- Especially useful for maturation of wines intended for spring MLF, preventing barrel head bowing or potential blow-out
- Stainless steel insert is removable to allow for easy cleaning
- Recessed centre provides extra flexibility
- Natural white silicone
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- Hungarian Oak
- Open air seasoning for at least 24 months
- Available in 5L, 10L, 20L, 56L and 112L
- 5L - Immersion Bent
- 10L, 20L, 56L and 112L - Fire Bent and Medium Toast
- Heated in a dry-air furnace at 160°C for 40-55 minutes
- Zinc-plated hoops
- Barrel racks included for 5L, 10L and 20L barrels
- 56L and 112L – enquire for pricing
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- Dilution Kit (100 analyses)
- Refill Dilution Kit
- Must Filtration Kit – 100 x 0.45 micron beaker filter papers
- Box of Cuvettes for colour analysis in white and rose wine 1cm (100pcs)
- Box of Cuvettes for colour analysis in red wine 0.1cm (10pcs)
- Graduated pipette for alcohol test + beer device
- Blue Pipette for glu+fru+suc test
- Centrifuge Kit - 100 x 2ml Eppendorf Vials
- Smart Ring Test Standard to measure 5 parameters (Glucose/Fructose, Malic, Acetic, Free SO2, Total SO2). - Aids in-house training, ensuring staff are performing tests accurately - Useful tool to ensure equipment and team are ready for vintage - 6 monthly testing is recommended
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Beer & Water Reagent Test Kits
Smart Analysis reagent kits have an innovative format that simplifies the analysis procedure and minimises manual operations.
The reagents are packaged in disposable cuvettes with standard optical paths, sold in packs of 20 in order to optimise their use.
IMPORTANT: Backorder is paid immediately through credit card. Please contact Kauri for an estimated delivery date for backorders.
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Out of stock
Smart and portable lab for beer quality control
Smart Analysis is the platform that simplifies the quality control of beer in the brewery and allows you to improve your product day after day. Portable and patented, Smart Analysis is the ideal analysis platform for brewers and brew masters who feel the need to know and monitor their product during all process phases through reliable and precise analyses.
Manage your beer in the best way. No more waiting times, make the right decisions at the right time.
Currently Smart Analysis can measure 15 different beer parameters with more to follow in the future.
BEER & WATER ANALYSIS:
- Total Sugars (glu+fru+suc)
- Bitterness - iso alpha Acid
- Alpha Amine Nitrogen
- Total SO2
- L-Lactic Acid
- Ethanol
- Colour
- Acetic Acid
- D-Lactic Acid
- Sugar (glu+fru+suc+mal)
- Chloride (Water)
- Sulphates (Water)
- Calcium (Water)
- Potassium (Water)
- Bicarbonate (Water)
INCLUDE IN THE PURCHASE: Device, Android tablet, software APP, all parameter licences, graduated pipette and Cloud service for one year. Please order your Reagent Test Kits here.Portable
- Small and lightweight
- 7 hours of battery time
- WIFI and bluetooth connectivity
- Smart carrying case
Extremely Simple
- No calibration or maintenance due to remote diagnostic monitoring
- In APP step-by-step user guidance
- No need for IT knowledge
- No need for chemistry knowledge
Accuracy Personified
- New optical fibre and LED light technology
- Pre-calculated cuvettes and reagent droppers
- Total kit traceability with QR code recognition
- Calibration curves preloaded on device
- No need for manual calibration
Intelligent
- Innovative cloud storage and data management
- Data access at any time from everywhere with a few clicks
- Create and share reports
Expandable
- Same device for all future measurements
- Automatic software and firmware updates
IMPORTANT: Backorder is paid immediately through credit card. Please contact Kauri for an estimated delivery date for backorders.
Freight is included nationwide.
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The intelligent and connected instrument that revolutionises analysis in the winery
Smart Analysis is the platform that simplifies quality control of wine in the cellar and allows you to improve your product day after day. You can finally have the correct and immediate values necessary to control and manage your wine in the best way.
No more waiting times, make the right decisions at the right time.
Currently Smart Analysis can measure 16 different wine parameters with more to follow in the future.
WINE ANALYSIS:
- D Glucose + D Fructose
- D Glucose + D Fructose + Sucrose
- Acetic Acid
- L-Malic Acid
- L-Lactic Acid
- Total SO2
- Free SO2
- Tartaric Acid
- Total Acidity
- pH
- Anthocyanins
- Primary Amino Nitrogen* (PAN/FAN)
- Alpha Amino Nitrogen* (inorganic nitrogen)
- Alcohol
- Colour
- Polyphenols
* YAN can be tested using the PAN and Alpha Amino Nitrogen kits.
INCLUDE IN THE PURCHASE: Device, android tablet, APP, Smart Ring Test and access to all parameter licenses incl Polyphenols. Please order your Reagent Test Kits here.Portable
- Small and lightweight
- 7 hours of battery time
- WIFI and bluetooth connectivity
- Smart carrying case
Extremely Simple
- No calibration or maintenance due to remote diagnostic monitoring
- In APP step-by-step user guidance
- No need for IT knowledge
- No need for chemistry knowledge
Accuracy Personified
- New optical fibre and LED light technology
- Pre-calculated cuvettes and reagent droppers
- Total kit traceability with QR code recognition
- Calibration curves preloaded on device
- No need for manual calibration
Intelligent
- Innovative cloud storage and data management
- Data access at any time from everywhere with a few clicks
- Create and share reports
Expandable
- Same device for all future measurements
- Automatic software and firmware updates
IMPORTANT: Backorder is paid immediately through credit card. Please contact Kauri for an estimated delivery date for backorders.
Freight is included nationwide.
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The intelligent and connected instrument that revolutionises analysis in the winery
Smart Analysis is the platform that simplifies quality control of wine in the cellar and allows you to improve your product day after day. You can finally have the correct and immediate values necessary to control and manage your wine in the best way.
No more waiting times, make the right decisions at the right time.
WINE ANALYSIS:
- D Glucose + D Fructose
- D Glucose + D Fructose + Sucrose
- Acetic Acid
- L-Malic Acid
- L-Lactic Acid
- Total SO2
- Free SO2
- Tartaric Acid
- Total Acidity
- pH
- Anthocyanins
- Primary Amino Nitrogen* (PAN/FAN)
- Alpha Amino Nitrogen* (inorganic nitrogen)
- Alcohol
- Colour
* YAN can be tested using the PAN and Alpha Amino Nitrogen kits.
INCLUDE IN THE PURCHASE: Device, android tablet, APP, Smart Ring Test and access to all parameter licenses excl Polyphenols. Please order your Reagent Test Kits here.Portable
- Small and lightweight
- 7 hours of battery time
- WIFI and bluetooth connectivity
- Smart carrying case
Extremely Simple
- No calibration or maintenance due to remote diagnostic monitoring
- In APP step-by-step user guidance
- No need for IT knowledge
- No need for chemistry knowledge
Accuracy Personified
- New optical fibre and LED light technology
- Pre-calculated cuvettes and reagent droppers
- Total kit traceability with QR code recognition
- Calibration curves preloaded on device
- No need for manual calibration
Intelligent
- Innovative cloud storage and data management
- Data access at any time from everywhere with a few clicks
- Create and share reports
Expandable
- Same device for all future measurements
- Automatic software and firmware updates
IMPORTANT: Backorder is paid immediately through credit card. Please contact Kauri for an estimated delivery date for backorders.
Freight is included nationwide.
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Wine Reagent Test Kits
Smart Analysis reagent kits have an innovative format that simplifies the analysis procedure and minimises manual operations.
The reagents are packaged in disposable cuvettes with standard optical paths, sold in packs of 20 in order to optimise their use.
NOTE: In order to run the analysis on your device, you need the corresponding parameter license. Click here to contact Kauri to purchase an additional parameter license.
IMPORTANT: Backorder is paid immediately through credit card. Please contact Kauri for an estimated delivery date for backorders.
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4.2 Micron Droplets - The Secret is Out!
The secret of Smart Fog lies in the small droplet size of the water and the engineered spacing between the air and water. Smart Fog has succeeded in manipulating the droplet size to be the smallest in the industry.Why is the droplet size important?
Water evaporates only from the surface of the droplet. If the surface area of the droplet in relation to the volume of water is decreased, then the evaporation efficiency is increased. The smaller the droplet size, the longer it can stay air borne. Therefore, the smaller the droplet size the fastest and efficient evaporation is achieved. The 4.2 micron droplets created by Smart Fog® systems evaporate completely into the air before reaching any surface. Smart Fog® has achieved 100% evaporation rate, achieving 100% water efficiency. SMART FOG IS A FOG THAT DOES NOT MOISTEN THE EXPOSED SURFACES10 more reasons to buy Smart Fog:
- Energy efficient natural process using 50-90% less energy than other systems
- Jumbo non-clogging orifice
- Double cooling effect
- Safe low pressure operation
- Intelligent and precise humidity control
- Eliminates dust, mould, bacteria and viruses
- 4 functions, 1 system
- Plug and play installation
- Extended warranty
- No moving parts
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Out of stock
Designed for all stages of winemaking, stainless steel excels in terms of product integrity, longevity and purity of materials. Our Stainless Steel Barrels provide a tool for many different winemaking applications such as neutral barrels in barrel trials, topping vessels for barrels and tanks, and batch white fermentation. They can also be used together with barrel alternatives to simulate new barrel-like fermentations or provide an alternative blending component to traditional wines matured in oak barrels. Uses are endless….
Seamless SS Barrel 300L
- Same volume as a 300L Hogshead
- Traditional barrel shape for optimum filling and emptying
- Seamless design with no internal crevices
- 2” tri-clover in body centre of drum
- Designed to fit on standard barrel racks
Seamless SS Barrel 225L & 100L
- Seamless design with no internal crevices
- 2” tri-clover in body centre of drum
- Option 2” tri-clover in head of drum for 100L
- 225L designed to fit on standard barrel racks
- 225L identical volume to a barrique
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Dating back to the early 1700's, Tonnellerie LEROI was originally founded as the exclusive cooperage for Martell Cognac and is the oldest continuous cooperage in France. Our master coopers craft barrels of exceptional quality, providing structural lift, balance, richness and volume to young wines throughout the world.
If you are currently using barrels in your program from Taransaud and Seguin Moreau, we challenge you to also try Tonnellerie LEROI to realise the qualities that the smallest cooperage in the region, but also the oldest in France, can bring to your wine.
- Harmonie - Fine grain
- Coopers Selection - Mid-fine grain
- French Oak
- Fire bent
- Light, Medium, Medium Plus or Burgundy toast options
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Tonnellerie VLAD is a Romanian Cooperage situated in the Transylvanian forest area. Oak is sourced from three forest regions of Romania -Transylvania, Moldovia and Wallachia.
VLAD has its own stave mill and wood yard for maturing the oak for 36 months, where it is crafted with artisanal crafted with long toasting from one to four hours. All oak from Vlad is from PEFC and FC certified forests. Barrels are crafted in 225L, 228L, 300L, 500L. VLAD 225L is available in thin stave (22mm) or regular stave (27mm). The barrels are of high quality and are competitively priced.
Toasting is artisanal – use of incandescent oak embers and slow (two to four hour) low temperature toasting allows the toast to penetrate the staves up to 10mm, and develops refined and subtle oaky notes.
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Turbo Steamer Accessories
When purchasing a steamer you will need to also purchase one of the three steam hoses below to use the machine. The type of hose will depend on your application.
Steam Hoses
- Tanks, bottling lines, barrels etc - 5 metre food grade steam hose (25/7mm)
- Tanks bottling lines, barrels etc - 10 metre food grade steam hose (25/7mm)
- Barrels - 10 metre food grade steam hose (19x6mm) with stainless steel spear (50cm)
- Barrels - 20 metre food grade steam hose (19x6mm) with stainless steel spear (50cm)
- Y2 Junction Boxes for 2 barrels (TD13, TD16, TD23, TD33)
- Y3 Junction Boxes for 3 barrels (TD23, TD33)
- Y4 Junction Boxes for 4 barrels (TD33 only)
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Safe low pressure steam generator
- Instant steam in just 1-2 minutes
- 3 heat settings per unit and always ready to steam
- Built-in timer for auto shutdown
- Remove tartrates without chemicals
- Deal to Brett in barrels without ozone!
- Automatic shut-off for water lack or high pressure
- Ready to use, no set up required
- Environmentally friendly
- Say good-bye to harsh chemical cleaning
- Reduces water usage
- User friendly, mobile
- When purchasing a steamer you will need to also purchase some accessories here.
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Out of stock
Large Variable Capacity Tanks with Feet
- Multiple diameters and sizes to choose from
- A range of customisable options – double jackets, crane and cable etc
- Self-supporting with three welded statically optimised feet
- Floating lid complete with seal, pump and pressure gauge
- Vaulted tank bottom with forward incline for complete emptying
- RJT/Tri-Clover 1.5”, 2”, 2.5” and more available
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Variable Capacity Forkliftable & Tippable Tanks
- Secure welded in lifting braces for forklifting and tipping
- Doubles as an open top fermenter and VC tank for maturation
- Stackable two high when full, or four high when empty
- Custom outlet positioning and double jackets available
- Floating lid complete with seal, pump and pressure gauge
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VinHeat Insert with Thermostat
Insert into tank via 2” ball valve (RJT/BSM), or drop down into barrel or vessel. Thermostat adjustable to 40°C.
- VinHeat Wine Heaters are designed to heat juice/ wine gently by convection; causing warmed product to rise and move away from the heat source
- 1000W model heats 1000L of wine by 1 degrees celsius per hour. 2000W heats wine by 2 degree/ hour
- Great for warming wine prior to bottling
- Heating rods of any kind may only be operated in liquids that are free of solids (i.e. the rod should not have contact with lees or berry skins)
- No moving parts
- Made in Germany
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VinHeat Submersible
To be placed into the top of any vessel (tank, barrel etc), in which the element can be completely submersed.
- VinHeat Wine Heaters are designed to heat juice/ wine gently by convection; causing warmed product to rise and move away from the heat source
- 1000W model heats 1000L of wine by 1 degrees celsius per hour.
- Great for warming wine prior to bottling
- Heating rods of any kind may only be operated in liquids that are free of solids (i.e. the rod should not have contact with lees or berry skins)
- No moving parts
- Made in Germany
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Colour & textural improvement
Excellent for all red wines
- Improves colour intensity and optimises colour concentration.
- Enhances palate texture.
- Increases shelf life.
- Addition during 4 stages: cold soak, fermentation, pressing-off and pre-bottling refinement.
- Download APPLICATION
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Structure
Excellent for all red wines
- Highly purified tannin preparation derived from high quality red grape skins.
- Optimises fixation and the stabilisation of anthocyanins.
- Highly recommended for wines intended for micro-oxygenation.
- Addition during 3 stages: cold soak, fermentation and pre-bottling refinement.
- Download APPLICATION
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Aromatic stability
Recommended for white and rosé wines
- Optimises redox potential and aromatic stability of wines.
- Especially useful with botrytis contaminated grapes.
- Prevents early aging in wines made with low or no addition of SO2.
- Addition during 2 stages: fermentation and pre-bottling refinement.
- Download APPLICATION
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All aromatic wines and Rosé
- Clean fruit expression
- Low VA and ester producer
- Faster settling with increased B-lyase activity
- Download ACTIVATION GUIDE
We offer great tasting American Oak barrels from the Saury Sonoma Cooperage in California. Oak is sourced and seasoned in the forests of North-East America and then toasted using our long slow toasting methods to bring out delicious aromas of dark chocolate and mocha. Our coopers finish the toasting with a higher temperature to deliver a savoury palate profile which marries perfectly with the sweetness of quality American Oak. There’s no coconut here, think vanilla, chocolate, sweet oak and spice!
Dating back to the early 1700's, Tonnellerie LEROI was originally founded as the exclusive cooperage for Martell Cognac and is the oldest continuous cooperage in France. Our master coopers craft barrels of exceptional quality, providing structural lift, balance, richness and volume to young wines throughout the world.
If you are currently using barrels in your program from Taransaud and Seguin Moreau, we challenge you to also try Tonnellerie LEROI to realise the qualities that the smallest cooperage in the region, but also the oldest in France, can bring to your wine.
Tonnellerie VLAD is a Romanian Cooperage situated in the 
Turbo Steamer Accessories
When purchasing a steamer you will need to also purchase one of the three steam hoses below to use the machine. The type of hose will depend on your application.
Steam Hoses
French & American Oak with toast designed by Kauri for the AU market:
Colour & textural improvement
Excellent for all red wines
All aromatic wines and Rosé