By popular customer request, Speidel have developed the 1000 Litre Braumeister.
For those who want to brew even more beer, this model is just right. Even with a 1000 litre batch, the brewing process remains as simple as with its little brother. The fully automatic brewing control takes over the brewing of individually set recipes and runs through all brewing phases with precise timing and temperature. Brewing, lautering, hop boiling, whirlpool and cooling are all carried out in one tank. Due to the easy to operate crane with a winch, even the large malt tube can be easily lifted out.
The Braumeister can be fixed with adjustable feet, but remains freely movable if required due to its wheels. Despite the impressive volume, even the biggest Braumeister remains a compact brewing system.
Product Code: SP41000-20
“Item not held in stock, imported to order only. Local delivery from port of arrival additional”
-
By popular customer request, Speidel have developed the 1000 Litre Braumeister.
For those who want to brew even more beer, this model is just right. Even with a 1000 litre batch, the brewing process remains as simple as with its little brother. The fully automatic brewing control takes over the brewing of individually set recipes and runs through all brewing phases with precise timing and temperature. Brewing, lautering, hop boiling, whirlpool and cooling are all carried out in one tank. Due to the easy to operate crane with a winch, even the large malt tube can be easily lifted out.
The Braumeister can be fixed with adjustable feet, but remains freely movable if required due to its wheels. Despite the impressive volume, even the biggest Braumeister remains a compact brewing system.
Product Code: SP41000-20
“Item not held in stock, imported to order only. Local delivery from port of arrival additional”
-
Fully automatic brewing system
The fully automatic brewing control takes over the brewing of individually adjusted recipes and runs through all brewing phases with exact times and temperatures. Lautering is done easily and quickly by lifting the malt pipe with the lifting device included. This way you can carry out the lautering process quickly and without mess.
In addition, the device is mobile and easy to move and the space requirement is minimal. This makes it ideal for restaurants, pubs, events or brewing communities. The low purchase cost and a lower price per litre ensure a short-term payback.
- Control system matches smaller Braumeisters for easy transition from small to large units
- High quality German manufactured stainless steel
- Quantity: 200 litre of finished beer (normal beer) = approx. 230 litre of wort
- Max. malt quantity: 42 kg
-
Fully automatic brewing system
The fully automatic brewing control takes over the brewing of individually adjusted recipes and runs through all brewing phases with exact times and temperatures. Lautering is done easily and quickly by lifting the malt pipe with the lifting device included. This way you can carry out the lautering process quickly and without mess.
In addition, the device is mobile and easy to move and the space requirement is minimal. This makes it ideal for restaurants, pubs, events or brewing communities. The low purchase cost and a lower price per litre ensure a short-term payback.
- Control system matches smaller Braumeisters for easy transition from small to large units
- High quality German manufactured stainless steel
- Quantity: 500 litre of finished beer (normal beer) = approx. 550 litre of wort
- Max. malt quantity: 120 kg
-
Conventional Barrel Storage
- 5mm angle iron construction, fully welded then hot dip galvanized for maximum strength
- Bolt-free design, avoiding timely assembly, corrosion and bolt replacement costs
- Barrel support saddles made from round steel for easier, damage-free barrel turning
- Light but strong centre folded channels provide superior stability and allow for side access
- Good access for topping and sampling (“High” racks provide additional space)
- Stacks up to five high for greater use of cellar space
- Value for money rack that will last a lifetime
-
Biodynamic fermentation in the egg shape corresponds to the golden ratio without corners and edges. Wine, must and beer can move freely during the fermentation phase and storage. This makes the process gentler and allows the drink to fully develop.
The idea of fermentation or maturation in the egg is a return to ancient methods but with new materials. Even in ancient times, alcohol was matured in egg-shaped amphorae. After successful tests with egg-shaped fermentation containers made of concrete for winemaking in recent years, Speidel has now developed the fermentation egg made of food-safe polyethylene.
The oxygen permeability of the food-safe plastic allows an even influence of oxygen and thus ensures an ideal process of fermentation and maturation. After fermentation, the smooth inner surface is very easy to clean.
- Includes 2 x Stainless steel ball valves and fermentation airlock
- Tightening lid with cap
- Wheel Base is an optional accessory for 60L or 250L. Can be purchased separately.
- 60L, 250L, and 600L are in stock now. Please enquire for pricing.
-
Stainless steel non-pressurised
For the fermentation of beer, cider or wine we recommend Speidel’s Stainless Steel Fermentation FD tanks. The special 3D inner surface facilitates easy cleaning. The design of the double cooling jacket allows the connection to cold water or a chiller unit. These quality German manufactured stainless steel fermentation tanks are supported stably and safely on three integrated feet.
60L & 120L
- Un-pressurised
- Racking outlet ¾” female connector
- Bottom outlet ¾” female connector
- Double jacket 2 x 1" male connector
- With cooling jacket
- NW10 nozzle with blind cap for thermometer well
- Lid with hole for fermentation lock
240L, 525L & 625L
- Un-pressurised
- Racking outlet 1” male connector
- Bottom outlet 1” male connector
- Double jacket 2 x 1" male connector
- With cooling jacket
- NW10 nozzle with blind cap for thermometer well
- Thermo-sleeve compatible
- Lid with hole for fermentation lock
Does not include, but recommended accessories:
- 2 x Valves (¾” SP75104 or 1” SP64939)
- 1 x Airlock & Bung SP21010
- 1 x Thermometer well SP64071
- 1 x Thermometer SP63887
-
Self-supporting Barrel Storage System
- Steel on steel racking – safer, no weight on barrels, minimises potential leakage
- Simple design gives a beautiful uncluttered look in the barrel cellar
- Super strong construction using larger diameter steel tubing
- Unique locating system without protrusions provides ultimate ease when forklifting
- Seismically rated in NZ as superior to all other racks and designs
- No floor space loss and closer stacking as rack frame is within the barrel perimeter
- Higher stacking ability to maximize cellar storage, plus more space for topping/sampling
- Will last a lifetime – choose from Pre-Galvanised or Hot Dip Galvanised
- Safer stacking of different sized barrels from all cooperages
- Four-sided access with forklift or hand operated pallet truck
- Optional rollers for manual and semi-automatic barrel rotation
- Custom made to order
-
In addition to the right fruit and a good recipe, the container plays the most important role. It must not only be airtight, but also preserve the aroma and bouquet over many months. Most importantly, it needs to keep out harmful bacteria that can penetrate via the air and the material of the container. The more airtight the container, the better the must.
We use only colourless, food-grade PE plastic for our containers. The extra-thick wall preserves the aroma and the alcohol and keeps the must fresh and lively for a long time (as opposed to cheap, thin-walled containers). The large filling dome allows you to clean by hand right into the furthest corners.
- The “original” beverage container
- Tried and trusted for decades
- Thick-walled for the best, long-lasting aroma
- Made in Germany
- Certified food safe
- Robust carrying handles
-
Speidel PE Fermentation Barrels provide flexibility when dealing with small volumes. The airtight seal not only preserves aroma and flavour for several months, but most importantly it keeps out harmful bacteria that often spoil liquor stored in inferior and inadequate vessels.
- Made with UV-stable, food-grade and recyclable PE (natural colours without pigments) making them suitable for both indoor and outdoor use
- Heavy-duty construction with ultra-thick walls for optimum stability, aroma and flavour preservation
- Easily cleaned using hot water
- Equipped with carrying handles (capacity 30kg each handle)
- Can be completely sealed with a Plastic Locking Cap
-
Beer & Water Reagent Test Kits
Smart Analysis reagent kits have an innovative format that simplifies the analysis procedure and minimises manual operations.
The reagents are packaged in disposable cuvettes with standard optical paths, sold in packs of 20 in order to optimise their use.
IMPORTANT: Backorder is paid immediately through credit card. Please contact Kauri for an estimated delivery date for backorders.
-
Smart and portable lab for beer quality control
Smart Analysis is the platform that simplifies the quality control of beer in the brewery and allows you to improve your product day after day. Portable and patented, Smart Analysis is the ideal analysis platform for brewers and brew masters who feel the need to know and monitor their product during all process phases through reliable and precise analyses.
Manage your beer in the best way. No more waiting times, make the right decisions at the right time.
Currently Smart Analysis can measure 15 different beer parameters with more to follow in the future.
BEER & WATER ANALYSIS:
- Total Sugars (glu+fru+suc)
- Bitterness - iso alpha Acid
- Alpha Amine Nitrogen
- Total SO2
- L-Lactic Acid
- Ethanol
- Colour
- Acetic Acid
- D-Lactic Acid
- Sugar (glu+fru+suc+mal)
- Chloride (Water)
- Sulphates (Water)
- Calcium (Water)
- Potassium (Water)
- Bicarbonate (Water)
INCLUDE IN THE PURCHASE: Device, Android tablet, software APP, all parameter licences, graduated pipette and Cloud service for one year. Please order your Reagent Test Kits here.Portable
- Small and lightweight
- 7 hours of battery time
- WIFI and bluetooth connectivity
- Smart carrying case
Extremely Simple
- No calibration or maintenance due to remote diagnostic monitoring
- In APP step-by-step user guidance
- No need for IT knowledge
- No need for chemistry knowledge
Accuracy Personified
- New optical fibre and LED light technology
- Pre-calculated cuvettes and reagent droppers
- Total kit traceability with QR code recognition
- Calibration curves preloaded on device
- No need for manual calibration
Intelligent
- Innovative cloud storage and data management
- Data access at any time from everywhere with a few clicks
- Create and share reports
Expandable
- Same device for all future measurements
- Automatic software and firmware updates
IMPORTANT: Backorder is paid immediately through credit card. Please contact Kauri for an estimated delivery date for backorders.
Freight is included nationwide.
-
Designed for all stages of winemaking, stainless steel excels in terms of product integrity, longevity and purity of materials. Our Stainless Steel Barrels provide a tool for many different winemaking applications such as neutral barrels in barrel trials, topping vessels for barrels and tanks, and batch white fermentation. They can also be used together with barrel alternatives to simulate new barrel-like fermentations or provide an alternative blending component to traditional wines matured in oak barrels. Uses are endless…
Seamless SS Barrel 300L
- Same volume as a 300L Hogshead
- Traditional barrel shape for optimum filling and emptying
- Seamless design with no internal crevices
- 2” tri-clover in body centre of drum
- Designed to fit on standard barrel racks
Seamless SS Barrel 225L
- Seamless design with no internal crevices
- 2” tri-clover in body centre of drum
- Designed to fit on standard barrel racks
- Identical volume to a 225L barrique
Conventional Barrel Storage
Beer & Water Reagent Test Kits
