Micro-brewery

  • Designed for all stages of winemaking, stainless steel excels in terms of product integrity, longevity and purity of materials. Our Stainless Steel Barrels provide a tool for many different winemaking applications such as neutral barrels in barrel trials, topping vessels for barrels and tanks, and batch white fermentation. They can also be used together with barrel alternatives to simulate new barrel-like fermentations or provide an alternative blending component to traditional wines matured in oak barrels. Uses are endless….

    Seamless SS Barrel 300L

    • Same volume as a 300L Hogshead
    • Traditional barrel shape for optimum filling and emptying
    • Seamless design with no internal crevices
    • 2” tri-clover in body centre of drum
    • Designed to fit on standard barrel racks

    Seamless SS Barrel 225L & 100L

    • Seamless design with no internal crevices
    • 2” tri-clover in body centre of drum
    • 225L designed to fit on standard barrel racks
    • 225L identical volume to a barrique

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  • VitiFerm BIO Alba Fria

    NZD $71.00NZD $1,175.00 Excl GST
    All aromatic wines and Rosé
    • Clean fruit expression
    • Low VA and ester producer
    • Faster settling with increased B-lyase activity
    • Download ACTIVATION GUIDE

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  • VitiFerm BIO Pinot Alba

    NZD $71.00NZD $1,175.00 Excl GST
    For all complex white wine
    • Emphasises yellow fruit characters and creaminess
    • Fast autolysis, release of mannoproteins and polysaccharides
    • Low sugar conversion rates
    • Perfect for all barrel fermented wines or wines aged on lees
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  • FermControl

    NZD $132.00NZD $11,200.00 Excl GST
    For sparkling, white, rosé & red wines Plus cider and all kinds of fruit fermentation
    • Protects and enhances varietal aromas and flavours
    • Inhibits the formation of H2S and reductive off-flavours
    • Increases the formation of fruity esters
    • Supports glutathione production of yeast leading to increased stability of the wine
    • Facilitates an easy MLF due to lowering the SO2 production by yeast
    • The original yeast supplement, highly purified and highly complex
    • Download ADDITION GUIDE

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  • braumeister-logoFully automatic brewing system The fully automatic brewing control takes over the brewing of individually adjusted recipes and runs through all brewing phases with exact times and temperatures. Lautering is done easily and quickly by lifting the malt pipe with the lifting device included. This way you can carry out the lautering process quickly and without mess. In addition, the device is mobile and easy to move and the space requirement is minimal. This makes it ideal for restaurants, pubs, events or brewing communities. The low purchase cost and a lower price per litre ensure a short-term payback.
    • Control system matches smaller Braumeisters for easy transition from small to large units
    • High quality German manufactured stainless steel
    • Quantity: 500 litre of finished beer (normal beer) = approx. 550 litre of wort
    • Max. malt quantity: 120 kg
    "Item not held in stock, imported to order only" Enquire Now
  • Self-supporting Barrel Storage System
    • Steel on steel racking – safer, no weight on barrels, minimises potential leakage
    • Simple design gives a beautiful uncluttered look in the barrel cellar
    • Super strong construction using larger diameter steel tubing
    • Unique locating system without protrusions provides ultimate ease when forklifting
    • Seismically rated in NZ as superior to all other racks and designs
    • No floor space loss and closer stacking as rack frame is within the barrel perimeter
    • Higher stacking ability to maximize cellar storage, plus more space for topping/sampling
    • Will last a lifetime – choose from Pre-Galvanised or Hot Dip Galvanised
    • Safer stacking of different sized barrels from all cooperages
    • Four-sided access with forklift or hand operated pallet truck
    • Optional rollers for manual and semi-automatic barrel rotation
    • Custom made to order

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  • With Stainless Steel Insert
    • Pack of 10 Fermentation Bungs and Stainless Steel Inserts
    • Recessed centre with hole through bung to fit stainless insert or airlock
    • Stainless steel insert sits loose during fermentation to allow gas to escape without entry of foreign matter or insects
    • Compress stainless steel insert to create a tight seal for maturation
    • Great for primary and secondary fermentation
    • Especially useful for  maturation of wines intended for spring MLF, preventing barrel head bowing or potential blow-out
    • Stainless steel insert is removable to allow for easy cleaning
    • Recessed centre provides extra flexibility
    • Natural white silicone
    Enquire Now   8055C
  • VitiFerm BIO Rubino Extra

    NZD $71.00NZD $1,175.00 Excl GST
    All fruit driven red wines and stuck ferments
    • High colour and flavour capacity due to amplified enzymatic activity
    • Low ester and low VA formation
    • Strong fermenter and restart strain
    • High alcohol tolerance up to 17 vol%
    • Download ACTIVATION GUIDE

    Download Full Spec Sheet Calculator Enquire Now
  • braumeister-logoFully automatic brewing system The fully automatic brewing control takes over the brewing of individually adjusted recipes and runs through all brewing phases with exact times and temperatures. Lautering is done easily and quickly by lifting the malt pipe with the lifting device included. This way you can carry out the lautering process quickly and without mess. In addition, the device is mobile and easy to move and the space requirement is minimal. This makes it ideal for restaurants, pubs, events or brewing communities. The low purchase cost and a lower price per litre ensure a short-term payback.
    • Control system matches smaller Braumeisters for easy transition from small to large units
    • High quality German manufactured stainless steel
    • Quantity: 200 litre of finished beer (normal beer) = approx. 230 litre of wort
    • Max. malt quantity: 42 kg
    "Item not held in stock, imported to order only" Enquire Now
  • Conventional Barrel Storage
    • 5mm angle iron construction, fully welded then hot dip galvanized for maximum strength
    • Bolt-free design, avoiding timely assembly, corrosion and bolt replacement costs
    • Barrel support saddles made from round steel for easier, damage-free barrel turning
    • Light but strong centre folded channels provide superior stability and allow for side access
    • Good access for topping and sampling (“High” racks provide additional space)
    • Stacks up to five high for greater use of cellar space
    • Value for money rack that will last a lifetime

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  • VitiFerm BIO Sauvage

    NZD $79.00NZD $1,325.00 Excl GST
    All red, white and rosé wines
    • Saccharomyces uvarum strain
    • Combines flavour diversity of Non-Saccharomycesyeast with fermentation security of Saccharomycesyeast
    • “Clean Spontaneous” flavour spectrum combined with high alcohol tolerance
    • Increased savoury and spicy characters
    • Download ACTIVATION GUIDE

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  • VitiFerm BIO Esprit

    NZD $79.00NZD $1,325.00 Excl GST
    For all terpene driven white wines, Sparkling and Prosecco
    • Fresh citrus and lime characters
    • Robust strain with low nutrient requirements
    • Excellent riddling properties and fast flocculation
    • Download ACTIVATION GUIDE

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