- Polished stainless steel barrel thief
- 100ml volume
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With Stainless Steel Insert- Pack of 10 Fermentation Bungs and Stainless Steel Inserts
- Recessed centre with hole through bung to fit stainless insert or airlock
- Stainless steel insert sits loose during fermentation to allow gas to escape without entry of foreign matter or insects
- Compress stainless steel insert to create a tight seal for maturation
- Great for primary and secondary fermentation
- Especially useful for maturation of wines intended for spring MLF, preventing barrel head bowing or potential blow-out
- Stainless steel insert is removable to allow for easy cleaning
- Recessed centre provides extra flexibility
- Natural white silicone
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Biodynamic fermentation in the egg shape corresponds to the golden ratio without corners and edges. Wine, must and beer can move freely during the fermentation phase and storage. This makes the process gentler and allows the drink to fully develop.
The idea of fermentation or maturation in the egg is a return to ancient methods but with new materials. Even in ancient times, alcohol was matured in egg-shaped amphorae. After successful tests with egg-shaped fermentation containers made of concrete for winemaking in recent years, Speidel has now developed the fermentation egg made of food-safe polyethylene.
The oxygen permeability of the food-safe plastic allows an even influence of oxygen and thus ensures an ideal process of fermentation and maturation. After fermentation, the smooth inner surface is very easy to clean.
- Includes 2 x Stainless steel ball valves and fermentation airlock
- Tightening lid with cap
- Wheel Base is an optional accessory for 60L or 250L. Can be purchased separately.
- 60L, 250L, and 600L are in stock now. Please enquire for pricing.
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Designed for all stages of winemaking, stainless steel excels in terms of product integrity, longevity and purity of materials. Our Stainless Steel Barrels provide a tool for many different winemaking applications such as neutral barrels in barrel trials, topping vessels for barrels and tanks, and batch white fermentation. They can also be used together with barrel alternatives to simulate new barrel-like fermentations or provide an alternative blending component to traditional wines matured in oak barrels. Uses are endless…
Seamless SS Barrel 300L
- Same volume as a 300L Hogshead
- Traditional barrel shape for optimum filling and emptying
- Seamless design with no internal crevices
- 2” tri-clover in body centre of drum
- Designed to fit on standard barrel racks
Seamless SS Barrel 225L
- Seamless design with no internal crevices
- 2” tri-clover in body centre of drum
- Designed to fit on standard barrel racks
- Identical volume to a 225L barrique
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In addition to the right fruit and a good recipe, the container plays the most important role. It must not only be airtight, but also preserve the aroma and bouquet over many months. Most importantly, it needs to keep out harmful bacteria that can penetrate via the air and the material of the container. The more airtight the container, the better the must.
We use only colourless, food-grade PE plastic for our containers. The extra-thick wall preserves the aroma and the alcohol and keeps the must fresh and lively for a long time (as opposed to cheap, thin-walled containers). The large filling dome allows you to clean by hand right into the furthest corners.
- The “original” beverage container
- Tried and trusted for decades
- Thick-walled for the best, long-lasting aroma
- Made in Germany
- Certified food safe
- Robust carrying handles
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Speidel PE Fermentation Barrels provide flexibility when dealing with small volumes. The airtight seal not only preserves aroma and flavour for several months, but most importantly it keeps out harmful bacteria that often spoil liquor stored in inferior and inadequate vessels.
- Made with UV-stable, food-grade and recyclable PE (natural colours without pigments) making them suitable for both indoor and outdoor use
- Heavy-duty construction with ultra-thick walls for optimum stability, aroma and flavour preservation
- Easily cleaned using hot water
- Equipped with carrying handles (capacity 30kg each handle)
- Can be completely sealed with a Plastic Locking Cap
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Self-supporting Barrel Storage System
- Steel on steel racking – safer, no weight on barrels, minimises potential leakage
- Simple design gives a beautiful uncluttered look in the barrel cellar
- Super strong construction using larger diameter steel tubing
- Unique locating system without protrusions provides ultimate ease when forklifting
- Seismically rated in NZ as superior to all other racks and designs
- No floor space loss and closer stacking as rack frame is within the barrel perimeter
- Higher stacking ability to maximize cellar storage, plus more space for topping/sampling
- Will last a lifetime – choose from Pre-Galvanised or Hot Dip Galvanised
- Safer stacking of different sized barrels from all cooperages
- Four-sided access with forklift or hand operated pallet truck
- Optional rollers for manual and semi-automatic barrel rotation
- Custom made to order
