Winemaking Products Archives - Page 3 of 4

MaloBacti AF3

AUD $116.00 – AUD $11,900.00 Excl TAX

Extreme tolerance towards high alcohol and high phenolic levels Excellent for all red wines and for white wines with high alcohol

Complex sensory profile of dark fruits, leather and spice in red wines
Australian isolated strain with extreme alcohol tolerance to 17%
High tolerance towards elevated phenolic conditions up to 2000-3000ppm
Min pH 3.3; max alc 17%; max 60ppm TSO2 at pH 3.4; temp range 15-26ºC
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MaloBacti HF2

AUD $116.00 – AUD $11,900.00 Excl TAX

Lowest B-glucosidase activity of all strains on the market Excellent for all red and white wines, including sparkling wines

Isolated in a red Burgundy cellar with year round temperatures of 12-13ºC
Colour protective due to extremely low B-glucosidase activity
Accentuates varietal character and reduces vegetative aromas
Conducts a fast MLF and is also suitable for co-inoculation
Min pH 3.0; max alc 16%; max 40ppm TSO2 at pH 3.3; temp range 13-26ºC
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FermControl BIO

AUD $119.00 – AUD $10,000.00 Excl TAX

For sparkling, white, rosé & red wines Plus cider and all kinds of fruit fermentation

Certified organic – recommended for use with all organic wines
Protects and enhances varietal aromas and flavours
Inhibits the formation of H₂S and reductive off-flavours
Supports glutathione production of yeast leading to increased stability of the wine
Facilitates an easy MLF due to lowering the SO₂ production by yeast
Highly complex, lower purification level so ideal for highly clarified juice
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Odyse Zig-Zags

AUD $119.00 Excl TAX

Barrel Inserts - recommended for high quality wines

Superior oak influence to renew neutral barrels and give lift to wines sitting in old oak
Adaptable to any barrel type and capacity, allowing battonnage without removal
Enables “new oak” barrel fermentation at a fraction of the cost of new barrels
The closest barrel alternative technique to maturation in new barrels

TOASTING: Medium and Medium Plus toast. *other toasts available only on pre-shipment/indent orders - Light, Medium Minus, Heavy.

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MaloBacti HF2 Direct Inoculation

AUD $122.00 – AUD $1,015.00 Excl TAX

Freeze dried bacteria strain for low pH and high alcohol for MLF in red and white wine

Tolerant to high alcohol conditions, up to 16% Vol. Alc
Very tolerant to low conditions, down to pH 3.0
Temperature tolerant down to 13ºC
Colour protective by lowest ß-glucosidases activity.
Outstanding fruity flavour profile, highlighting the varietal characters
Low active flavour impact by limited release of primary characters

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MaloBacti CN1

AUD $124.00 – AUD $13,900.00 Excl TAX

Unique Citric Acid Negative strain Excellent for whites, rosé, Pinot Noir, Syrah and all wines where fruit purity is desired

Protects primary fruit aromas and preserves varietal character
No buttery characters as there is no formation of diacetyl
Provides a very clean MLF giving excellent fruit purity
No increase in VA because there is no acetic acid production
Use low-SO₂ producing yeast and co-inoculate for optimum performance
Min pH 3.2; max alc 14.5%; max 20ppm TSO2 at pH 3.3; temp range 16-26ºC
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For sparkling, white, rosé & red wines Plus cider and all kinds of fruit fermentation

Protects and enhances varietal aromas and flavours
Inhibits the formation of H₂S and reductive off-flavours
Increases the formation of fruity esters
Supports glutathione production of yeast leading to increased stability of the wine
Facilitates an easy MLF due to lowering the SO₂ production by yeast
The original yeast supplement, highly purified and highly complex
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Smart Analysis Wine Reagent Test Kits

AUD $129.00 – AUD $189.00 Excl TAX

Wine Reagent Test Kits

Smart Analysis reagent kits have an innovative format that simplifies the analysis procedure and minimises manual operations.

The reagents are packaged in disposable cuvettes with standard optical paths, sold in packs of 20 in order to optimise their use.

NOTE: In order to run the analysis on your device, you need the corresponding parameter license. Click here to contact Kauri to purchase an additional parameter license.

IMPORTANT: Backorder is paid immediately through credit card. Please contact Kauri for an estimated delivery date for backorders.

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Smart Analysis Beer Reagent Test Kits

AUD $129.00 – AUD $189.00 Excl TAX

Beer & Water Reagent Test Kits

Smart Analysis reagent kits have an innovative format that simplifies the analysis procedure and minimises manual operations.

The reagents are packaged in disposable cuvettes with standard optical paths, sold in packs of 20 in order to optimise their use.

IMPORTANT: Backorder is paid immediately through credit card. Please contact Kauri for an estimated delivery date for backorders.

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Odyse Ministaves

AUD $140.00 – AUD $150.00 Excl TAX

Recommended for high quality wines that require an elegant oak influence

Planed prior to toasting replicating perfectly the smooth inner surface of a barrel
Can be used during fermentation and maturation
Fine grain oak, stave dimensions 950x50x8mm
Combine with micro-oxygenation to mimic barrel ageing conditions
Fan pack system with stainless wire for easy tank assembly
20 staves per pack

TOASTING: Medium and Medium Plus toast. *other toasts available only on pre-shipment/indent orders - Light, Medium Minus, Heavy.

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Odyse Powder

AUD $143.00 – AUD $183.00 Excl TAX

Recommended for all wines requiring fast oak extraction and ease of processing

Ultra-fine flour perfect for pumping around the winery
Fast oak extraction and very cost effective
Contributes to overall complexity, adding sweetness, structure and body
Add at crush or to fermentation to alleviate herbaceous characters and improve overall structure
15kg bag
Vintage Powder is a unique blend of untoasted and toasted French and American Oak

TOASTING: Medium and Medium Plus toast. *other toasts available only on pre-shipment/indent orders - Light, Medium Minus, Heavy.

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Odyse Rice

AUD $143.00 – AUD $162.00 Excl TAX

Recommended for all wines requiring fast oak extraction and ease of processing

Rice averaging between 2-3mm for safer use with air bag presses
Fast oak extraction and very cost effective
Contributes to overall complexity, adding sweetness, structure and body
Add at crush or to fermentation to alleviate herbaceous characters and improve overall structure
15kg bag
Vintage Rice is a unique blend of untoasted and toasted French and American Oak

TOASTING: Medium and Medium Plus toast. *other toasts available only on pre-shipment/indent orders - Light, Medium Minus, Heavy.

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Odyse Chips

AUD $160.00 Excl TAX

Recommended for all wines requiring faster oak extraction and complexity

Chips averaging 15mm
Use during fermentation or for faster oak extraction during maturation
High quality chip adds sweetness, structure and body
Contributes to overall complexity
30 days minimum desired contact time for maturation
Available in 2x5kg infusion tea bags for ease of use

TOASTING: Medium and Medium Plus toast. *other toasts available only on pre-shipment/indent orders - Light, Medium Minus, Heavy.

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VinHeat Insert with Thermostat

VinHeat Insert with Thermostat

Insert into tank via 2” ball valve (RJT/BSM), or drop down into barrel or vessel. Thermostat adjustable to 40°C.

VinHeat Wine Heaters are designed to heat juice/ wine gently by convection; causing warmed product to rise and move away from the heat source
1000W model heats 1000L of wine by 1 degrees celsius per hour. 2000W heats wine by 2 degree/ hour
Great for warming wine prior to bottling
Heating rods of any kind may only be operated in liquids that are free of solids (i.e. the rod should not have contact with lees or berry skins)
No moving parts
Made in Germany

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Ambrosia Ministaves

AUD $186.00 Excl TAX

Recommended for high quality wines that require an elegant oak influence

Planed prior to toasting replicating perfectly the smooth inner surface of a barrel
Can be used during fermentation and maturation
Fine grain oak, stave dimensions 950x50x8mm
Combine with micro-oxygenation to mimic barrel ageing conditions
Fan pack system with stainless wire for easy tank assembly
20 staves per pack

TOASTING: Sweet, Intense, Complex

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Small Barrels

AUD $195.00 – AUD $270.00 Excl TAX

Hungarian Oak
Open air seasoning for at least 24 months
Available in 5L, 10L, 20L, 56L and 112L
5L - Immersion Bent
10L, 20L, 56L and 112L - Fire Bent and Medium Toast
Heated in a dry-air furnace at 160°C for 40-55 minutes
Zinc-plated hoops
Barrel racks included for 5L, 10L and 20L barrels
56L and 112L – enquire for pricing

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ViniTannin Multi Extra

AUD $260.00 – AUD $1,185.00 Excl TAX

Colour & textural improvement Excellent for all red wines

Improves colour intensity and optimises colour concentration.
Enhances palate texture.
Increases shelf life.
Addition during 4 stages: cold soak, fermentation, pressing-off and pre-bottling refinement.
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Turbo-Steamer Accessories

AUD $260.00 – AUD $1,130.00 Excl TAX

Turbo Steamer Accessories When purchasing a steamer you will need to also purchase one of the three steam hoses below to use the machine. The type of hose will depend on your application. Steam Hoses

Tanks, bottling lines, barrels etc - 5 metre food grade steam hose (25/7mm)
Tanks bottling lines, barrels etc - 10 metre food grade steam hose (25/7mm)
Barrels - 10 metre food grade steam hose (19x6mm) with stainless steel spear (50cm)
Barrels - 20 metre food grade steam hose (19x6mm) with stainless steel spear (50cm)

Junction Boxes Junction Boxes will also be required if you wish to steam more than 1 barrel at a time

Y2 Junction Boxes for 2 barrels (TD13, TD16, TD23, TD33)
Y3 Junction Boxes for 3 barrels (TD23, TD33)
Y4 Junction Boxes for 4 barrels (TD33 only)

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Smart Analysis: Cloud Service Renewal

AUD $260.00 Excl TAX

From the 2nd year (the cloud service for 1 year is included in the initial device purchase). Enquire Now

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Odyse Viniblocks

AUD $270.00 – AUD $290.00 Excl TAX

Recommended for high quality wines to achieve aromatic lift and finesse

Unique block size 20x20x10mm imparts the finest oak characters of all fragmented oak products
Complete toasting penetration eliminates untoasted endgrain effect and green characters
Low base rate of addition 1g/L provides a great price/quality ratio
Can be used to freshen-up wines with a short term hit of high quality oak
Balanced delivery of flavour and aroma that can be used during fermentation or ageing
2x5kg tea bags

TOASTING: Medium and Medium Plus toast. *other toasts available only on pre-shipment/indent orders - Light, Medium Minus, Heavy.

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Ambrosia Viniblocks

AUD $280.00 – AUD $290.00 Excl TAX

Recommended for high quality wines to achieve aromatic lift and finesse

Unique block size 20x20x10mm imparts the finest oak characters of all fragmented oak products
Complete toasting penetration eliminates untoasted endgrain effect and green characters
Low base rate of addition 1g/L provides a great price/quality ratio
Can be used to freshen-up wines with a short term hit of high quality oak
Balanced delivery of flavour and aroma that can be used during fermentation or ageing
2x5kg tea bags

TOASTING: Sweet, Intense, Complex

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ViniTannin W

AUD $320.00 Excl TAX

Aromatic stability Recommended for white and rosé wines

Optimises redox potential and aromatic stability of wines.
Especially useful with botrytis contaminated grapes.
Prevents early aging in wines made with low or no addition of SO₂.
Addition during 2 stages: fermentation and pre-bottling refinement.
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Mini Centrifuge

AUD $435.00 Excl TAX

Compact mini centrifuge with two rotor types. Speed can be adjusted to 4000 min^-1 or 6000 min^-1. Powerful motor for fast starting. Quick stop when the lid is opened.

LLG-uniCFUGE 2 with Universal rotor for 6 x 1.5/2.0 ml and 6 x 0.5 ml tubes and 2 times 8 x 0.2 ml PCR-stripes.

LLG-uniCFUGE 2/5 wth rotor for 4 x 5 ml tubes.

TUBES NOT INCLUDED.

Specifications
Max. RCF: Max. speed: Motor:	1200 x g and 2000 x g 4000 min^-1 and 6000 min^-1brushless DC motor
Max. load:	6 x 0.5/1.5/2 ml and 2 x 8-tube PCR strips (0.2 ml) or 4 x 5 ml tubes
Dimensions (diam. x H):	140 x 120 mm
Weight:	0.7 kg
Power supply:	100 ... 240 V, 50/60 Hz

IMPORTANT: Backorder is paid immediately through credit card. Please contact Kauri for an estimated delivery date for backorders.

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VinHeat Submersible

AUD $710.00 Excl TAX

VinHeat Submersible

To be placed into the top of any vessel (tank, barrel etc), in which the element can be completely submersed.

VinHeat Wine Heaters are designed to heat juice/ wine gently by convection; causing warmed product to rise and move away from the heat source
1000W model heats 1000L of wine by 1 degrees celsius per hour.
Great for warming wine prior to bottling
Heating rods of any kind may only be operated in liquids that are free of solids (i.e. the rod should not have contact with lees or berry skins)
No moving parts
Made in Germany

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